KUDZU: Overview, Uses, Side Effects, Precautions, Interactions, Dosing and Reviews

A small study showed that in heavy drinkers of alcohol, kudzu did result in a reduction of the number of beers consumed after 7 days of treatment. Drinking was recorded using a custom built end table that contained a digital scale beneath a ceramic tile insert in the tabletop (Ohaus model #B10P with I5S controller). Participants were instructed to always keep the beer glass on the table except when taking a sip. The scale was connected to a computer in an adjacent room that ran a customized program that sampled the scale at 5 Hz and detected any weight changes that exceeded 1 gm. Additional details and photos of the device can be found in Lukas et al. . During the baseline session, the placebo-randomized group consumed 2.7 ± 0.78 beers before treatment and increased consumption to 3.4 ± 1.1 beers after treatment.

  • Because my drinking levels were so stupendously high in the first place, kudzu did not turn me into a moderate drinker by any stretch of the imagination.
  • One possibility is through the different isoflavones, which are biologically active molecules that can affect physiology, contained within the kudzu extract.
  • There’s some evidence that acupuncture, mindfulness, and meditation help during AUD treatment.
  • Kudzu root offered kudzu extract for alcoholism heart-protective benefits to mice with burn-induced heart injuries.

For over 2,000 years, people have used kudzu root in traditional Chinese medicine for purposes like treating fevers, diarrhea, and even diabetes and heart disease . It’s important to always consult with a physician or healthcare professional before taking any supplements, natural or not. Check the recommended use for that specific kudzu root supplement. Some species of kudzu root may be more efficient to treat certain issues.

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Researchers found that the kudzu extract for alcoholism extract had no effect on alcohol cravings, but it reduced the number of weekly alcoholic drinks by 34–57% . Research on the correlation between kudzu and alcohol consumption is still ongoing. From what we do know, it appears that kudzu can treat binge drinking and alcoholism–and there aren’t many other herbal and pharmaceutical medicines that can say the same.

https://ecosoberhouse.com/ is when someone has more than four or five drinks in two hours. The form of kudzu they used was root extract, rather than taking portions of the leaves or flowers to consume. Those that have tried kudzu have stated that they saw a decrease in the severity of nausea, gastrointestinal pains, headaches, and vomiting. They have also claimed that their urge to drink has also decreased. There are opinions that kudzu is a safer alternative than some of the leading anti-drinking medications, most of which have their own set of side effects. The kudzu root may interact with certain medications or pose other health risks for certain people.


Policosanol is a natural compound derived from sugar-cane wax, beeswax or yams. While it might not lower cholesterol as well as statin-type medicines, data suggest it can lower bad LDL cholesterol and even raise good HDL cholesterol. Verywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles.

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